I’m Addicted to Honey Buns- The State of My State

Not swiss rolls. Not nutty bars. Not oatmeal cream pies. Not even ICED honey buns. They must be the 50¢, impulse-buy-near-the-check-out-lane-at-the-grocery-store honey buns. Yesterday, I tried to eat a cheese danish. Something I used to love. It’s just not the same. Honey … Continue reading